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Food Safety Auditors
Perry Johnson Registrars 2 reviews - Troy, MI 48084

 

 

 

Seeking full-time or sub-contract individual with knowledge of HACCP, USDA/FDA requirements to conduct ISO 22000 and/or FSSC 22000 audits. Qualified candidates must have a minimum of five years full-time work experience in the food-chain-related industry, two of which must be in quality assurance or food safety. Undergraduate degree required in general microbiology and general chemistry, as well as coursework in the food chain industry such as: food processing, food chemistry, crop production, etc.

 

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