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External Title

Sr. Manager, Food Safety

Job Advertisement

 Sr. Manager Food Safety
Warrendale, PA

Heinz North America
At Heinz, to be the BEST food company, growing a BETTER world is more than a dream – it’s our vision.  To be the best, we want the best – best brands, best processes and most importantly the best people.
Heinz is on a path to revolutionize the food industry – we will be the most profitable and most efficient food company powered by the most talented people with unwavering commitment to our communities, leading brands and highest product quality in every category in which we compete.
The Common Ingredients Done Uncommonly Well…
Individuals looking for a job – not a career – need not apply.  If you are looking to do something special, something big – look no further.  Heinz has a laser focus on hiring top talent who have a passion for delivering extraordinary results and want to experience an unlimited career anchored in meritocracy.  Our talent demonstrates high degrees of ownership, works with a sense of urgency and takes the results of our organization personally.  We are empowered to deliver results and continuously raise the bar for ourselves and our teams.  We unapologetically expect to win.  The opportunities for growth and rewards are earned by the exceptional leaders at every level who deliver results with values.
Hungry for more?
Heinz is searching for a Sr. Manager Food Safety to join our Quality team.  This role will have accountability to develop and deliver Heinz North America Food Safety strategy in partnership and alignment with the Global FSQ organization.  The Sr. Manager Food Safety will also be the recognized Heinz Food Safety leader in representation with customers, food industry partners/peers, relevant academia, and government, as required.  In addition, they will guide activities for Heinz laboratories, methods, and provide insights to food safety advancements
Principal Responsibilities:

  • Assure that Heinz Food Safety policies allow for factories compliance to all relevant Food Safety guidelines for US and Canada (examples include HACCP, Allergen management, FSMA)
  • Guide and direct advancement of Thermal Processing, Microbiology, Analytical, Pathogen Lab, Validation Lab and Forensics. 
  • Develop personnel in place and determine overall structure of team for effectiveness.
  • Lead Global efforts for streamlining global policies to advance Heinz factories in the areas of food safety (examples include allergen management, environmental)
  • Work to raise the level of food safety knowledge with internal business partners (R&D, Sales, Marketing, etc.) through education, discussion and other learning methodologies.


Minimum Qualifications

 What are the key requirements to be successful in this role?

  • Minimum 5 years relevant Food Safety and management experience
  • PhD required

Functional Area

Quality & Food Safety

Location (External)

Warrendale, PA

EEO Policy

"It is the policy of Heinz to afford full Equal Employment Opportunity, and all qualified employees and applicants will receive consideration for employment without regard to sex, pregnancy, race, color, creed, religion, national origin, age, protected veteran status, disability status, marital status, sexual orientation, gender identity or expression, or any other legally protected status. Heinz is an Equal Opportunity Employer.

If you’d like more information about your EEO rights as an applicant under the law, please download the available documents:

EEO is the Law Poster:

EEO is the Law Supplement:

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