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Quality Assurance Manager
The Lewis Group - Conroe, TX

 

 

 


$62,000 - $70,000 a year

This is a small company located 60 miles north of Houston Texas.

Great location, small family town.....low taxes, no crime, good schools.

Responsibilities: Co-ordinate, develop, implement and revise policies and practices relating to the Certified Food Safety System Revise, validate and log changes to Food Safety Fundamentals (GMP or Prerequisite Programs) and Food Safety (HACCP) Plans that have an impact on the company's ability as well as Suppliers’ ability to deliver safe, quality food.

Complete Food Safety System reviews and report to Senior Management.

Work with management to schedule and conduct quarterly internal audits.

Complete records and on-site verification's as outlined in Programs Verify programs and personnel performing tasks where applicable.

Stay abreast of all reviews and reasons for amending documents, validations and changes to the Certified Food Safety System Responsible for Supplier Food Safety Assessments.

Experience: Formal training/Certifications in Food Safety Systems development and monitoring.

Minimum 4 years experience within the food manufacturing industry - Dairy & RTE experience an asset. At least 1 year experience in a scientific laboratory.

Superior interpersonal & organizational skills required to facilitate project and enhance inter-departmental interactions.

Good time management with strong administrative skills.

Knowledge of the USA FDA, Food and Drugs Act Knowledge of Texas Department of Health regulations'

Knowledge of Nutritional requirements an asset Knowledge of the Occupational Health and Safety Act and other Health & Safety regulations and policies.

MUST be proficient in difficult audits for SQF, etc.

MUST be Certified as a SQF Level III Practitioner

MUST be HACCP Certified.

Location: Texas ( NOT ) Conroe

Salary: $62,000 - $70,000

Required education:

  • Bachelor's

Required experience:

  • Quality Assurance (Food): 4 years

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