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QA Technician 
Garden Fresh Foods - 
Woodinville, WA

 

 

 

Job Description:

Support the quality assurance, food safety and food security programs. Monitor key quality attributes to assure compliance with product specifications. Assist production management in assuring plant personnel are in compliance with Federal, State, Military and Third Party auditing regulations and policies. Promote and ensure a consistent level of food safety and quality by using internal quality management systems.

Responsibilities:

  • Ensure HACCP and other QA documents are completed and discrepancies are investigated; including ORP, Metal Detector, Finished Product Quality and Weights, Labeling, Scale Calibration Checks and Seal checks at regular intervals daily are monitored and effectively documented.
  • Ensure copies of QA forms are in place for the next production day.
  • Grade finished product as needed, i.e. Dominos items (onions and green peppers)
  • Monitor and document chlorine levels at dip station, and foot foamers.
  • Ensure lab supplies are properly inventoried and organized.
  • Ensure copies of QA forms are in place for the next production day.
  • Change out hand dip buckets and foot pads and document readings at designated intervals
  • Collect all QA relevant documentation and submit to QA Manager on a daily basis
  • Monitor and adjust Metal Detector parameters when needed
  • Monitor and report any malfunctions with ORP systems
  • Accurately document any corrective actions to HACCP issues that may have occurred during the day’s production
  • Perform bag and case checks for Use-By-Date and Manufacturing Date codes
  • Ensure copies of the QA forms are in place for the next production day
  • Follow company cGMPs and monitor all plant personnel are in compliant, notify Operations Management of any deviations for corrective actions
  • Assist in other duties assigned by manager at their discretion

Job Type: Full-time

 

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