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Agriculture Food Safety Auditor
Scientific Certification Systems - Emeryville, CA 94608




Audit Coordination. Confirm audit date with client. Prepare and send client audits plans according to protocols. Audit Services. Adhere to all quality and code of conduct standards. Conduct audits using applicable checklists, forms, and tools. Maintain positive client relationships and respond to all client inquiries and concerns. Submit complete and accurate audit reports within established timelines. Ensure thorough client records are maintained. Submit complete and accurate expense and travel reports.

Program Quality and Compliance. Conduct witness audits, to the required schemes, of other audits on behalf of SCS Global Services. Attend training to maintain qualifications to conduct audits; maintain training records. Maintain up to date knowledge of applicable regulations and standards. Conduct technical report review and issue final certification decisions.

Requirements: BA in Food Science, Food Tech, or Food Engineer. 2 years’ of experience as Technical Production or Technical Management. 2 years’ of experience must be in a practical capacity on a farm or in a technical production management role related to food crops. Must be approved to audit GlobalGAP fruit and vegetable. Ability to travel 75% of the time both nationally and internationally.

This position requires that eligibility to work is provided within 3 days of hire.


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