Quality Systems Technician - Bell & Evans -
Located in Fredericksburg, PA, Bell
and Evans is the established expert and industry leader of humanely raised, premium
chicken, selling exclusively to premier outlets. Since 1894, we pioneered
many industry firsts and lead through innovation, with standards
second-to-none. Here, youll have the ability to influence change and see
your ideas come to fruition. Our decisions are based on whats best for our
chickens and customers, not cost. Trust in a company that has stood the test
of time and work for the best in the industry.
Summary (See the
Job Description for a comprehensive list of duties):
The Quality Systems Technician will provide support to the Bell & Evans
Quality Assurance department by supporting administrative needs for the food
safety system. The position will maintain food safety, quality, and
regulatory documents related to supplier and co-packer approval, 3rd party
certifications, and internal documentation needs.
Duties and Responsibilities include the following. Other duties may be assigned.
Provide support for food safety, product quality, and regulatory programs
within the organization by assisting in the maintenance of department
Communicate reports on departmental Key Performance Indicators (KPIs) to
Coordinate and communicate weekly Customer Complaint trend reports;
identify and communicate high level trends to the appropriate personnel.
Support internal auditing needs by participating in documentation reviews.
Maintain registers of finished products, raw materials, packaging
materials, processing aids, and labels for all facilities.
Maintain documentation for 3rd party certifications (SQF, PCO, EU, etc.).
Work with key stakeholders at each facility to ensure documentation is
accurate, relevant, and updated.
Maintain documentation for all approved suppliers and co-packers, including
but not limited to, product specifications, letters of guarantee, audit
Manage monthly Food Safety, Quality Assurance, and Compliance topics for
team member training. Communicate training needs to the appropriate
Act as SharePoint administrator for the department to ensure control of
Provide support to the Quality Assurance department by participating in
projects, internal and external audits, and other duties as assigned.
to the high volume of applicants, only those who meet the minimum
qualifications will be selected for interviews):
Bachelors degree in Food Science or related field and/or 1-year experience
as a quality assurance professional in the food industry; or equivalent combination
of education and experience.
Knowledge of USDA/FDA regulations and GFSI audit schemes.
Strong interpersonal, communication, and data analysis skills.
Ability to work both independently with minimal supervision or in a team
Proficient with Microsoft Office (Word, Excel, PowerPoint)
Medical, Vision, and Dental coverage offered with $0 Co-pay and $0
Vacation and personal days offered
7 Paid Holidays off