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Production Manager & HACCP Assistant
Satur Farms - Calverton, NY

 

 

 

Responsibilities

  • Lead the daily start-up and operation of processing/production:
  • Schedule production/shipping to meet sales requirements
  • Evaluate quality of incoming raw product and receive in accordance with the company’s food safety and traceability standards and procedures.
  • Maintain a visible presence on the plant floor to provide assistance and guidance during production and sanitation phases, providing leadership and supervision.
  • Ensure operation of equipment, help in coordinating maintenance and repair.
  • Proactively trouble shoot and problem solve.
  • Suggest and implement improvements to enhance efficiency, yield, and quality
  • Assist in ensuring effective and ongoing compliance with Food Safety, HACCP, GFSI, Quality Control procedures.
  • Participate in developing and coordinating training sessions
  • Contribute in continuous improvement programs to improve operating efficiencies, increase learning and develop new skills

Requirements

  • Associate’s Degree, Bachelor's Preferred, with a focus in Food Science, Food Safety, Food Technology, or Agriculture or Supply Chain, or 2 years related experience in food/produce/processing industry
  • Ability to manage change in a fast-paced growth environment with interdependent teams to meet deadlines.
  • Position may require extended hours, including evenings and weekend, working in a cold room of 36F.
  • Familiarity with Food Safety and/or HACCP training and certification is preferred.
  • Strong computer skills, MS Office

Job Type: Full-time

Job Location:

  • Calverton, NY 11933

Required education:

  • Bachelor's

Required language:

  • Spanish very helpful

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