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· AgCenter Assistant Professor (Nutrition and Food Sciences)
LSU - AG Center
AgCenter Assistant Professor (Nutrition and Food Sciences)
LSUAG NFSP - School of Nutrition and Food Science (Louise Wicker (00008120))
0101 S. Knapp Hall
A faculty line with expertise in the chemical, biological or engineering development of in vitro digestion models to understand and predict the digestive fate of foods and food structures that promote health. This position could form a highly effective, high impact bridge, in an emerging area, with faculty in nutrition, food science, microbiology and engineering and contribute to understanding the role of ingredients in nutrient absorption, gut microflora, and sensitivity to foodborne pathogens. Responsibilities include development of in vitro bioreactors that simulate regions of the digestive tract (mouth, stomach, small intestine and colon) and can be tailored for individual variation, such as age, disease state or weight status. Teaching responsibilities include teaching an undergraduate course in food ingredients and a graduate, multi-disciplinary course in physical properties of foods and health. Candidates with expertise in microbiome function in relation to diet and nutrition will also be considered. To support research efforts, both basic and clinical cores at PBRC will be available for the successful applicant's research program.
Ph.D. or equivalent degree in Nutrition, Food Science or closely related fields with expertise in core areas as identified in Post-doctoral experience preferred with a scholarly emphasis on gut microbiome. Evidence of research excellence, ability to develop and conduct extramurally funded research, and ability to develop and effectively teach undergraduate and graduate courses.
Salary will be commensurate with qualifications and experience. The LSU AgCenter has an attractive benefits package with a wide variety of benefit options. Benefits offered include retirement, multiple medical insurance options, supplemental insurances (dental, life, long-term disability, accident, vision, long-term care, etc.), Tax Saver Flexible Benefits Plan (saves tax dollars on some child care and medical expenses), university holidays (14 per year, typically includes a week off at Christmas), generous annual (vacation) and sick leave benefits, Employee Assistance Program, and possible educational leave and tuition exemption for coursework at campuses of the LSU System. Specific benefits depend on job category, percent effort and length of employment.
March 31, 2017 or until a suitable candidate is selected.
Additional Job Description:
This position is an
academic (9-month), split appointed position with 70% research and 30%
teaching appointments; position is a tenure track Assistant Professor of
digestive health with expertise in the chemical, biological or engineering
development of in vitro digestion models to understand the digestive fate of
foods and food structures that promote health. This position is jointly
appointed among LSU AgCenter, and Pennington
Biomedical Research Center (PRBC) in the School of Nutrition and Food
February 2, 2017
Closing Date (Open Until Filled if No Date Specified):
Additional Position Information:
An offer of employment is contingent on a satisfactory pre-employment background check.
LSU offers outstanding benefits to eligible employees and their dependents including health, life, dental, and vision insurance; flexible spending accounts; retirement options; various leave options; paid holidays; wellness benefits; tuition exemption for qualified positions; training and development opportunities; employee discounts; and more!
Essential Position (Y/N):
HCM Contact Information:
Questions or concerns can be directed to the LSU Human Resources Management Office at 225-578-8200 or emailed HR@lsu.edu
LSU includes institutions, facilities and programs in each of Louisiana’s 64 parishes, and its campuses stretch the length of the state from New Orleans to Shreveport. Each institution plays a vital role in preparing students to incorporate new knowledge and technologies into their daily lives. LSU researchers across Louisiana are working on developing a wide-range of innovations to improve quality of life by studying issues such as disease management, advance medical treatments, obesity, coastal protection, hurricane preparedness, energy, natural resource management and agriculture, among others. Louisiana’s Flagship University is a land-, sea- and space-grant institution with academic programs in all areas of science, engineering, humanities, arts and social sciences.The University comprises of nine institutions:
o Louisiana State University and Agricultural and Mechanical College (“LSU”), the premier flagship university for the state, which include the Paul M. Hebert Law Center and the School of Veterinary Medicine
o Louisiana State University at Alexandria
o Louisiana State University at Eunice
o Louisiana State University at Shreveport
o LSU Health Sciences Center – New Orleans
o LSU Health Science Center – Shreveport
o The Health Care Services Division
o Louisiana State University
o Pennington Biomedical Research Center
o Any other college, university, school, institution, or program now or hereafter under the supervision and management of the Board of Supervisors of Louisiana State University and Agricultural and Mechanical College
In implementing its mission, LSU is committed to:
o Offering a broad array of undergraduate degree programs and extensive graduate research opportunities designed to attract and educate highly qualified undergraduate and graduate students;
o Employing faculty who are excellent teacher-scholars, nationally competitive in research and creative activities, and who contribute to a world-class knowledge base that is transferable to educational, professional, cultural, and economic enterprises; and
o Using its extensive resources to solve economic, environmental, and social challenges.
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