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Food Safety & Quality Specialist
Norpac Fisheries Export - Honolulu, HI

 

 


$35,360 - $43,680 a year

  • Development & maintenance of Food Safety & Quality Programs that meet and/or exceed standards set by federal agencies (FDA, NOAA, HIDOH, etc.) and 3rd party standard-bearers (SQF, BRC, etc.)
  • Implementation of Workplace Safety & Food Safety/Quality training programs for seafood processing plant personnel.
  • Monitoring of workplace safety, plant sanitation, food safety & product quality across operations through monitoring of production, collection of food safety/quality data, inspection programs & testing programs.
  • Development of product specifications & working with suppliers & customers to ensure the safety & quality of all incoming raw materials, ingredients, supplies & outgoing products.
  • Must have good observational skills, be detail-oriented, & work well in a team-oriented environment.
  • Strong multi-tasking skills are critical in our fast-paced environment: analyzing large amounts of data, decipher risks & act on a timely & effective basis.
  • Strong computer, work processing, graphical presentation, data processing & information system skills.
  • Familiarity of experience with chemical & microbiological laboratory analyses. Will be expected to complete associated training programs & maintain associated certifications including seafood HACCP.

Job Type: Full-time

Salary: $35,360.00 to $43,680.00 /year

Job Location:

  • Honolulu, HI

Required education:

  • Bachelor's

 

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