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Food Safety Engineer- Plant Sanitation

Location: Modesto, CA, US, 95354


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Date: Jun 11, 2017

Company: E. & J. Gallo

Recently recognized by Glassdoor as one of the “Top 50 Best Places to Work”, we couldn’t be prouder of our employees. As a family-owned wine and spirits company with over 90 brands, the heart of our success story is our people. Our passions run deep and what unites us is an incredible culture of teamwork, innovation, and collaboration. Are you a passionate team player who is looking to grow your career? If so, apply today! Cheers! Your Talent & Gallo — A Perfect Pairing.

As the Plant Sanitation Process Manager you will provide your leadership and expert guidance in all phases of sanitation and sanitary design. You will be responsible for developing and driving best practice and innovative sanitation practices for the plant. You will partner with on-site Corporate Quality and other cross-functional partners to lead sanitation continuous improvement efforts for the plant.

What You Will Do

Technical Skills

  • Implementation and execution of sanitation programs and processes within the plant
  • Functions as the sanitation liaison to engineering teams supporting design efforts
  • Participates in equipment design and recommending the equipment that will facilitate optimum sanitation conditions
  • Oversees Bottling Operations line audits ensuring compliance with regulatory and corporate guidelines
  • Drives knowledge and understanding of sanitation practices throughout the plant; provide best practices expertise surrounding cleaning practices, CIP systems and sanitary design of equipment and processes.

Continuous Improvement

  • Leads continuous improvement efforts within the plant to ensure sanitation programs are developed and implemented
  •  Leads plant sanitary design reviews, and supports identification of plant capital needs
  •  Continuously evaluates facility sanitary conditions, assessing risk based on food safety and public health principles, prioritizing corrective actions, and verifying sanitation activities and validation testing.

What You Need

  • Master’s degree plus 3 years or Bachelor's degree plus 5 years or 9 years of food and beverage sanitation experience reflecting increasing levels of responsibility.
  • Experience implementing sanitation initiatives

What Will Set You Apart

  • Degree in Microbiology
  • Beverage or liquid sanitation experience
  • Sanitary equipment design experience

Gallo does not sponsor for employment based visas for this position now or in the future.

To view a full job description, please click here.






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