FoodHACCP.com

The comprehensive food safety information website

Produce Inspector - Food Industry Field Scientist 9-P11 - Michigan
State of Michigan

 

 

 

Print

Produce Inspector - Food Industry Field Scientist 9-P11

Salary

$19.00 - $32.02 Hourly

Location

Statewide, MI

Job Type

Permanent Full Time

Department

Agriculture and Rural Development

Job Number

7901-17-FDD-019

Closing

7/21/2017 11:59 PM Eastern

Bargaining Unit

SCIENTIFIC AND ENGINEERING (SEIU)

Job Description

This position functions as a Produce Inspector.  The purpose of the Food Industry Field Scientist's job is to serve the people of the State by assuring them safe, high quality food products. Under direct supervision, this position ensures the safety of the food supply and economic welfare of the people of Michigan by:  Inspecting produce farms and packing facilities for compliance with state and federal laws and regulations related to safe growing and harvesting practices, sanitation, construction and adulteration of food; investigating foodborne illnesses and other consumer complaints and, by enforcing rules related to the packaging and labeling of food products.
 
This position is required to follow established standard operating procedures and meet quality, quantity and timeliness standards for assigned work.

This position has a home workstation with a statewide territory.  The preferred candidate will be located west of US 127 in Michigan's Lower Peninsula.

 

Required Education and Experience

Education

Possession of a bachelor's degree in animal science, biochemistry, biology, chemistry, environmental health, food science/technology, microbiology, toxicology, veterinary science, or a related field including 10 semester (15 term) credits in a combination of biology and/or chemistry courses.

 

Experience

 

Food Industry Field Scientist 9

No specific type or amount is required.

 

Food Industry Field Scientist 10

One year of professional experience in the enforcement of laws pertaining to the production, transportation, and storage of food products equivalent to a Food Industry Field Scientist, including one year equivalent to a Food Industry Field Scientist 9.

 

Food Industry Field Scientist P11

Two years of professional experience in the enforcement of laws pertaining to the production, transportation, and storage of food products equivalent to a Food Industry Field Scientist, including one year equivalent to a Food Industry Field Scientist 10.

Additional Requirements and Information

View the entire job specification at: http://www.michigan.gov/documents/FoodIndustryFieldScientist_11981_7.pdf (Download PDF reader)

Position Description

Please attach a cover letter, resume and official college transcripts to your application.  For our purposes, "Official Transcripts" must contain the college/university name and address, the degree conferred and date granted, coursework completed (especially if no degree granted), and the Registrar's signature and/or seal.

Information provided in your application, resume, cover letter, transcripts, and any other documentation provided will be used to verify responses to the supplemental questions.  Unsupported responses may not be considered further.

Your application for any position does not guarantee that you will be contacted by the Department/Agency for further consideration.  Only those applicants interviewed will be notified of the results.
 

 Agency

State of Michigan

Address

400 South Pine Street

Lansing, Michigan, 48909.
Agency

State of Michigan

Address

400 South Pine Street

Lansing, Michigan, 48909.
 

 

 

Apply Now

 

 

 

 

 

 

Main Page

Description: Description: setstats            Copyright (C) All rights reserved under FoodHACCP.com

            If you have any comments, please send your email to info@foodhaccp.com