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R&D Food Technologist (2 yrs exp Required) - Los Angeles, CA 90012
UPPER CRUST ENTERPRISES
$18 - $22 an hour
Responsible for Research & Development which includes product development & reformulation for new and existing products, new product testing, product labeling review/approval, product spec sheets, customer presentations and recipe development. Some travel. Upper Crust Enterprises is a food manufacturer of Authentic Panko, Tempura batter mix, Asian Noodles & Wrappers. Most of our customers are restaurant chefs worldwide and we sell to top restaurant chains. Visit www.UpperCrustEnt.com for more company information.
2-4 year experience in food industry. Bachelor degree in Food Science, Biology, Nutrition or any related food technology. Passion for food and culinary arts. Proficient in MS Office software (excel, word, powerpoint, etc). Looking for a customer focused team player that can also work independently. Our work environment allows creativity with independent study and the ability to make a positive impact for customers and the company.
Additional benefits also include Paid Vacation, Bonus, 401k program with matching funds, Profit sharing, Medical, Dental & Vision insurance program.
Job Type: Full-time
Salary: $18.00 to $22.00 /hour
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