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Food Safety and Quality Lead - Cleveland, NC





The Food Safety and Quality Lead will be responsible for ensuring internal collaboration and connectivity for all policies, standards, and trainings. You will partner with contacts to assist with compliance and customer specification issues. You will also work closely with the location(s) to coordinate and plan programs that fall under food safety, quality and also regulatory areas.


  • Performs inspection of finished or in-process goods, analyzes data, and identifies trends in defects or errors.
  • Conducts root cause analysis for defects, non-conformities, or other quality failures.
  • Responsible for coordination of Food Safety Quality and Regulatory functions including continuous improvement processes, compliance to audits, and assisting with customer specifications and quality issues.
  • Ensure Environmental Health and Safety training and new procedure implementation are executed and completed timely and accurately.
  • Assist with Related training development and scheduling.
  • Provides training, coaching, and mentoring to team members.
  • Plan, coordinate and direct all regulatory compliance, laboratory, food/feed safety, and quality programs within the location to ensure compliance with customer, supplier, and government requirements and expectations.
  • Handle basic issues and problems under direct supervision, while escalating more complex issues to appropriate staff.
  • Other duties as assigned.

Relocation will not be provided for this position.




  • Bachelorís degree in agriculture science/engineering or a related field OR four or more years of related work experience in a manufacturing/production environment.
  • One or more years of Food Safety, Quality control related experience.
  • One or more years in project leading or training or leading teams experience.
  • Able and willing to work evenings, weekends and holidays when needed.
  • Able and willing to work in Cleveland, NC.


  • SAP experience.
  • Moderate computer skills (word processing, spreadsheets, and database navigation).
  • Experience in leading cross functional teams.
  • Able and willing to work independently or with little supervision.


  • Strong interpersonal skills.
  • Attention to detail.


Equal Opportunity Employer, including Disability/Vet.

Job Quality Assurance/Food Safety

Primary Location US-NC-Cleveland

Schedule Full-time

Job Type Standard

Shift Day Job



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