Compliance Specialist - Springfield, OR WhiteWave Foods
our pioneering Horizon Organic, Silk, International Delight, Land O'Lakes,
Earthbound Farm and So Delicious Dairy Free brands in North America and Alpro and Provamel brands in
Europe, WhiteWave Foods has made healthy,
alternative food choices mainstream, creating not just new categories, but a
new consumer mind set. At heart, we are creators, engaged in the making of a
new kind of Food Company. We are unique in possessing both the creativity and
the scale not only to meet the world's emerging needs, but to shape them, and
help define the future of food.
company's history is rooted in the spirit and principles of small food. But
The WhiteWave Foods Company has the scale and
resources of big food, which allows us to bring better food to more people.
we experience growth, and as our portfolio of products grows, we maintain a
constant focus on our environmental and social responsibilities. We pursue
reductions against waste, water usage and greenhouse gas emissions throughout
our operations, focusing on our plants and our company owned farms. We are
also champions for food security, lending our support to national hunger
relief organizations and those that operate in our local communities.
This high visibility position is responsible for managing
and coordinating the regulatory and quality compliance activities at a
manufacturing facility. This includes the activities associated with
SQF, the Food Safety Modernization Act, QMS, Non-GMO, Organic and Kosher
programs at the facility. This position will assist the QA Manager
with all compliance related activities at the facility and function to
facilitate all compliance related activities.
all systems, related to the Safe Quality Food Level 2 and 3
facility good standing
training program and ensure required training is completed by Managers
the audit for the standard
backup to the QA Manager as an SQF practitioner at level 2 and level 3
the annual Management Review of the system at the facility
corrective action program for audits at the facility
of Food Safety Preventive Controls (FSPCA) Training
SME and ensure Compliance
and review all food safety related recording forms
the system for compliance and manager audit corrective actions
the training program for the standards
up on activities and closure of corrective action programs
the QA Manager for the facility audits and inspections
support to QA department for special projects
current with key regulatory and certifying agency guidelines and
team member of the Food Safety Team
Vendor Corrective Action
plant product specifications
plant calibration program
Standard owner of OS2.23 Identification and Traceability
Standard owner of CS1.07 Document and Records Management
standards owner of OS2.17 Environmental Monitoring: EMP of FCS, zone 2
and zone 3.
vectoring of EMP remediation, participate in
root cause analysis and corrective action.
sample 6 EMP and scheduling
BS/BA Food Science or related field
years combined experience with food or ingredients and manufacturing
Food Safety and Quality Management
Knowledge, Skills and
be computer literate in the basics of Microsoft Office, Outlook, Word,
and Excel; and SAP.
and Federal Regulatory
of kosher and organic processes and regulations for food manufacturing
of SQF standards
to effectively meet deadlines
to multitask effectively
results oriented, effectively works independently
effectively with confidential knowledge and materials
communication / presentation skills
record keeping / documentation skills
WORKING ENVIRONMENT /
Working Environment:This is primarily a sedentary office classification.
Employees work in an office with moderate noise levels, controlled
temperature conditions and no direct exposure to hazardous physical
Physical Demands:While performing the duties of this job, the employee is
frequently required to stand; walk; sit; use hands to finger, handle or
feel objects, tools or controls; reach with hands and arms; climb stairs,
balance; stoop, kneel or crouch; talk and hear. The employee may
occasionally lift and/or move up to 25 pounds. Specific vision abilities
required by the job include close vision, distance vision, color vision,
peripheral vision, depth perception, and the ability to adjust focus.
SALARY:WhiteWave Foods Company offers a competitive salary and
bonus potential. The company also provides a comprehensive benefits
package as well as many other company sponsored benefits.
Nothing in this job description restricts WhiteWave Foods, Earthbound Farm and So Delicious Dairy
Free rights to assign or reassign duties and responsibility to this job at
WhiteWave Foods is proud to be an Equal Opportunity Employer. It is our
policy to give equal employment opportunities to all qualified persons
without regard to race, color, creed, religion, gender, genetic testing
information, sexual orientation, gender identity and expression, marital
status, national origin, ancestry, age, disability, military service, status
as a disabled veteran or Vietnam-era veteran, disability or any other
consideration made unlawful by state, federal or local law. All employment practices
and personnel actions, including hiring, termination, job assignment,
compensation, discipline, and access to benefits and training are made
without regard to any status protected under applicable law. It is our policy
to select the most qualified person for each position in the organization,
whether that is a new hire, a transfer to another position, or a promotion.
policy applies to all persons involved in the operation of WhiteWave Foods, including, but not limited to,
employees, vendors, customers and their employees, contract and temporary
workers and anyone else on the Company's property.