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Associate
Food Scientist – Lisle, IL Tracking Code 1646 Job Description John Morrell Food Group located in Lisle, IL is currently
looking for an Associate Food Scientist. This position will be responsible
for: · Develop new products and
line extensions from bench top to commercialization. · Perform pilot plant
tests to generate product prototypes. · Run production tests at
manufacturing plants as required. · Work with on-line
formulation data base system to create or adjust product formulations. · Maintain accurate
project files, formulations, specifications and project data. · Document progress,
organizes product reviews, and provides oral and written progress updates. · Work with cross
functional teams (Marketing, Sales, Business Development, Operations,
Finance, Engineering, Quality, Process Control, etc.) in projects requiring
product development support. · Continuously improve and
update food/meat science and product development skills through appropriate
training and other learning activities/ · USDA/FDA regulations and
hands-on working in projects. · Assist other R&D
team members as required. Required Skills · Ability to work with
pilot plant equipment with minimal supervision. · Ability to multi-task. · Strong interpersonal,
communication, organizational and time management skills. · Knowledge of USDA and
FDA regulations. · Ability to learn quickly
and adapt to changing situations. · Proficient in on-line
work systems and product development software tools. · Willingness to travel
25-30% of the time; may occasionally need to travel more, depending on
project needs. Required Experience · 0-2 years relevant
experience · BS in Food Science, Meat
Science or related field · MS in Food Science, Meat
Science or related field preferred Job Location Lisle, Illinois, United
States Position Type Full-Time/Regular |
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