Food
Scientist: Steuben Foods – Elma,
NY
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Job
ID
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422080
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Company Name
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Steuben Foods
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Job Category
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Business Development
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Location
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Elma,
NY
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Position
Type
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Full-Time, Employee
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Experience
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Unspecified
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Date Posted
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December 21, 2008
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FOOD SCIENTIST
Steuben Foods is seeking a Food Scientist for its Dairy/Soy Aseptic
Processing and Packaging facility. Applies scientific and engineering
principles in research, development, production technology, quality control,
packaging, processing and utilization of dairy/soy aseptic (UHT) and extended
shelf life (ESL) for dairy and soy based products. Will be responsible for
developing basic research and new product research and development and
improved methods of UHT and ESL dairy/soy based products and systems for food
processing, production, quality control, packaging and distribution
implementing lean, high yield, efficient manufacturing processes and systems.
Requires Bachelors degree in food sciences and technology and at least three years
exp. in above job duties.
Send resume and cover letter to:
Steuben Foods, Inc.
1150 Maple
Road Elma, NY
14059 ATTN: Julie
Senko
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