Implementing SQF Systems
1 Introduction & Overview of the Course
2 About Quality, Customers and the Cost of Quality
3 The SQF Codes
4 The SQF 2000 Code
5 SQF 2000 Code - Property Location, Building/
Plant & Equipment Design and Construction
6 SQF 2000 Code - Pre-requisite Programs
7 The SQF 2000 Food Safety Plan
8 The SQF 2000 Food Quality Plan
9 Implementing and Maintaining Your SQF System
10 Auditing an SQF System - an Overview
The cost for the SQF exam is $50 (not included).
Successful completion of an online exam is required in order to receive a "Certificate."
In response to the increasing demand by consumers throughout the world for access to safe, quality food, and a growing awareness of food safety, public health and other social issues, we are pleased to offer this two day course in implementing a safe quality food management system (SQF 2000). The Implementing SQF 2000 Code courses are designed to provide food safety professionals with detailed knowledge and understanding of the SQF Code. It enables personnel to be fully trained in how HACCP quality management systems are implemented, in addition to understanding how to perform effective internal audits of the SQF management system. The SQF system provides assurance and confidence to the customer that food produced, prepared and handled by the food supplier is of the highest possible standards.
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