| SPANISH Training Topic: HACCP Plan Development and Implementation [Key Speaker] [Course Certificate] [Program] [Place/Hotel Info] |
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| Registration Fee Registration Fee : $420 (Attendee) before September 8, 2008 After September 8 (On site registration), Registration fee; $720 ATTENDEE Registration Method 1. Registration Form (Credit Card or Personal Check) 2. On-Line Registration (Only Credit Card) (Preferred Option)*** EXIBITOR Registration Contact to us for Exibitor Registration (info@foodhaccp.com) If you have any questions, please contact to info@foodhaccp.com(253)-414-3680 |
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| Joseph Iwan is the speaker for Professional Food Safety Ltd which is an approved course provider for the International HACCP Alliance. Upon completion of the class, attendees will receive a certificate bearing the seal of the Alliance and be entered into their International Database of individuals who have attended a Certified Course. |