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Food
Safety Quality Chemist - Blair, NE 68008
JOB PURPOSE AND IMPACT The Food Safety Quality Chemist
will ensure that products meet or exceed customer requirements for quality
and food safety, as well as, develop an in-depth understanding of specific
systems. The success of the Chemist II position is measured in local impact
to customer happiness, minimization or process variation, process recovery
realization, waste reduction, cost minimization, and ability to act as a specialist
backup. KEY ACCOUNTABILITIES Handle customer audits,
initiatives and follow-ups. Approve final production and
assurance of compliance to customer specifications. Maintain and coordinate the
chemist technician partnership and training systems. Provide process improvement
support, specialized testing, training, audit systems, analyze data, identify
trends, troubleshoot, corrective action, and communication regarding
processing data, final product and wastewater. Assess quality parameters and
systems including cross-checks, raw materials, calibration, maintenance,
procedures, food safety, training, auditing and oversight of analytical
testing performed in control rooms. Independently solve moderately
complex issues with minimal supervision, while escalating more complex issues
to appropriate staff. Other duties as assigned MINIMUM QUALIFICATIONS Bachelor’s degree in a related
field OR four or more years of equivalent experience. Two years of related work
experience. Microsoft Office experience. Able and willing to be on call
when needed. PREFERRED QUALIFICATIONS Microbiology experience. Food safety quality and regulatory
experience. SUCCESS FACTORS Ability to handle multiple
priorities with large projects. Proven ability to anticipate, recognize,
solve process and laboratory problems. |
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