The comprehensive food safetyinformation website



JBS USA Food Company


  • Maintain, implement and provide counsel on federal and state regulations covering hazardous chemical communication (HazCom), confined space entry, personal protective equipment, Lockout Tag-out, electrical safety, emergency action including Hazmat, fire prevention, industrial hygiene, machine guarding, materials handling and storage, ladders and stairways, welding and cutting, and fall protection.


  • Provide guidance and direction in safety programs at the employee/supervisor level.


  • Identify and evaluate hazardous conditions and practices in the workplace, conduct and coordinate on-site inspections to audit physical conditions and safe work practices.


  • Assist in new employee orientation training and annual safety training.


  • Investigate and submit written reports and recommendations on incidents involving health and safety matters.


  • Ensure that contractor personnel working on the property are in compliance with company policies and safety requirements.


  • Monitor, revise, and implement ongoing updates in safety regulations, laws or reporting requirements.


  • Participate in the development of safety guidelines and related health and safety communications and educational information.


  • Facilitate ergonomic/safety committees as requested.


  • Other duties as assigned.




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