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Director
Food Safety, Microbiology and Sanitation
KIND
Job
details
Job Type
Full-time
Full Job
Description
Job Description:
Who are we?
Since 2004, KIND has been on a mission to create a kinder and healthier world
- one snack and one act at a time. Its iconic KIND© bars - made with real,
recognizable ingredients - sparked the growth of an entirely new healthy
snacking category. Today, KIND has a family of more than 80 snacks that offer
solutions for a variety of occasions. All of KIND's products lead with a
nutrient-dense first ingredient - whole nuts, whole grains or whole fruit -
and do not contain genetically engineered ingredients, sugar alcohols or
artificial sweeteners.
Inspired by the belief that acts of kindness can be a
transformative force for good, both the KIND brand and The KIND Foundation
seek to inspire kindness and empathy.
We're looking for passionate collaborators to help us
become the foremost leader in health & wellness and positively impact
society along the way. If you're looking to be a part of an inspiring,
energetic and entrepreneurial environment, you’ve found the right place.
As the Director of Food Safety, Microbiology &
Sanitation you will…
- Own,
lead, and support KIND business as the subject matter expert on Food
Safety, Microbiology and Sanitation (both Internal Sites and External
Manufacturers). Specifically provide technical support and leadership in
the following areas: Sanitation, Hygienic Design, Environmental
Monitoring, Specifications, HACCP Validations, Material Risk
Assessments, Microbiological testing of ingredients and finished
products.
- Provide
Strategic leadership on Food Safety and Brand Protection for the Global
business.
- Ensure
resources and capabilities are in place and adapted to the present and
future needs of a global Health & Wellness platform (KIND global
business)
- Lead
the establishment of business processes and tools to ensure KIND Global
is the industry lead in Food Safety
- Be
the Incident Owner for Food Safety-related Incidents and Recalls. Ensure
compliance to MARS Product Incident Management process (PRIMP) and
regulatory agencies (FDA, CFIA and EFSA).
- Ensure
KIND products and processes meet MARS Global Food Safety & Microbiological
requirements. Be the Food Safety leader for product Innovation &
Renovation initiatives. Provide close-to-the-business technical
expertise to support KIND’s growth strategic plan.
- Primary
contact at KIND for MARS Global Food Safety, Micro and Sanitation
functions.
- Effectively
communicate and liaise with suppliers and plants (co-man and internal
plants) quality teams to problem solve, trouble shoot, and resolve food
safety issues. This includes education and technical information sharing
to continually increase overall knowledge of plant personnel.
- Evaluate
and provide guidance on proper plant design of food plants to meet
world-class RTE standards. Works closely with Manufacturing on the
design of the manufacturing network on Hygienic Design, Plant Lay-out as
well as Cleaning and Sanitation practices
- Conduct
and document data-based risk assessments using technical, scientific,
regulatory, and industry inputs. This include active review,
interpretation, and communication of recommendations for food safety
assessments or investigations.
- Interpret
sensitive food safety related technical information and provide
objective science-based recommendations
- Provide
scientific expertise and technical leadership to ensure regulatory
compliance, support KIND’s growth strategic plan, and drive continuous
improvement initiatives.
- Identify,
develop, train, and support execution of food safety programs, controls,
processes, and MARS standards and procedures in alignment with industry
best practices and regulatory requirements.
- Maintain
abreast of current and evolving food safety considerations and best
practices.
Required Experience:
What you’ll bring to KIND
- Passion for Quality and Food Safety
- An entrepreneurial spirit
- Proven ability to work collaboratively across
multi-functional teams, often remotely, especially with Operations,
manufacturing sites, Suppliers and R&D.
- Excellent communication and negations skills
- Genuine in your desire to help make the world
a kinder place, committing to always spreading and celebrating kindness
You are…
- Curious with a constant desire to learn and
seek
- A collaborator and team builder
- Genuine in your desire to help make the world
a kinder place, committing to always spreading and celebrating kindness.
You have…
- Bachelor’s degree required in Food
Microbiology, Food Science, or related subjects. PhD in related subjects
is preferred.
- 15+ years of proven experience in CPG
preferably in roles in Food Microbiology, Food Safety, Microbiology,
Sanitation & Hygienic Design.
- Experience with working in a corporate
environment as well as manufacturing and distribution location
environments.
- Ability to effectively resolve complex
problems
- Skill at influencing through strong
relationships and expertise
What KIND offers
- Competitive salary, including a target bonus
and an impressive benefits package!
- Flexible Paid Time Off. Choose what works
best for you, including summer hours
- Excellent health, dental & vision
insurance, with options to fit you & your family’s needs
- Your health is important! Our wellness
strategy focuses on mental and physical wellbeing through in office
programs like Drs, Nutritionists, Mindfulness, Chair Massages &
others
- Casual office dress code- feel free to wear
your KIND gear
- Stock up on your favorite KIND bars to share
with your family & friends, through a quarterly voucher
- Training & tuition reimbursement program,
because continuing to learn matters and we support your development
- A dynamic, ambitious, fun and KIND work
environment
- The opportunity and responsibility to be KIND
everyday
EEO
At KIND, we are committed to an
inclusive workplace where diversity in all its forms is championed. KIND is
proud to be an equal opportunity workplace and we are an affirmative action
employer. We are committed to equal employment opportunity regardless of
race, color, ancestry, religion, sex, national origin, sexual orientation,
age, citizenship, marital status, disability, gender identity or Veteran
status. We also consider qualified applicants with criminal histories, consistent
with legal requirements. If you require special accommodation, please let us
know.
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