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Food
Safety Technician I - Plainwell, MI 49080
JBS USA Food Company
QUALIFICATIONS:
- Dependable and
enthusiastic
- Leadership
skills
- Good people
skills, ability to work well with others
- High School
Diploma or GED required
- Good
communication skills, both oral and written
- Ability to
follow instructions
- Physically
capable of performing line work
- Good
attendance record (Less than 4 points)
- Self -Starter
- Bilingual
preferred but not required
- Production
experience preferred in a food processing facility.
- Understanding
of USDA requirements (HACCP). Able to rethink and improve business for
continued growth.
- Ability to
prioritize tasks.
DUTIES:
- This position
is responsible for assuring regulatory compliance, customer
specifications/quality issues, food safety and quality programs within
the plant facility.
- This position
reports directly to Harvest Food Safety Supervisor.
- This position assist the Harvest Food Safety Supervisor with
designated daily tasks.
- This position perform various quality control functions including
but not limited to line inspection, audits.
- This position assist in the planning, coordination, and direction
all quality, regulatory and food safety programs to insure compliance
with company, governmental and customer requirements and expectations.
- This position
must assist in the areas of employee management, selection, training
development, performance management, staff efficiencies, and yield and
efficiency opportunities. Documentation and tracking of identified
opportunities.
- In this
position once qualified must be able train and assist in the
cross-training of techs.
- May be
required to complete Pre-Op.
EOE/M/F/VET/Disabled
Please click on the link and follow
the instruction below:
https://jobs.jbssa.com/career-opportunities-2/
Click on the JBS “VIEW JOBS” –
OPEN POSITIONS
Click on SELECT A LOCATION: PLAINWELL,
MI
CLICK ON “SEARCH”
You will find ALL OPENINGS FOR
PLAINWELL FACILITY.
Click on the POSITION you want to
apply
CLICK ON APPLY
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