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FOOD SAFETY & QUALITY ASSURANCE MANAGER - Hamilton, OH


80 Acres Farms



Benefits

Pulled from the full job description

Disability insurance

Health insurance

Dental insurance

401(k)

Paid time off

Vision insurance

Life insurance

ABOUT THE COMPANY

The Future of Fresh is Here!

Food isn’t what it used to be. We made it better, and we did it by building a different kind of farm. A farm that doesn’t need sun, soil or favorable weather to do its thing. A farm where pesticides have no place—because everything’s indoors, monitored and controlled, 24/7. We built a farm where robots do the heavy lifting, so the humans can focus on growing the freshest, most nutritious food possible. A farm that can produce over 300 times more food than an ordinary farm. With 100% renewable energy. And 97% less water. Pretty unbelievable, right? Well, believe it. This farm is real. We call it 80 Acres Farms. Fresher food awaits you.

POSITION OVERVIEW

The Food Safety and Quality Assurance Manager is responsible for driving the 80 Acres Farms quality and food safety programs across Cincinnati-Hamilton area farms. With strong knowledge of food safety, sanitation and quality principles, regulatory standards and 80 Acres programs, the FSQA Manager will conduct process monitoring and verification as well as quality and food safety-based research projects to deliver the highest-quality product.

Responsibilities & Duties

  • Oversight of cleaning and sanitation program across Cincinnati-Hamilton area farms.
  • Verify farm compliance with regulatory requirements and current FSQA programs, including records for cleaning and sanitation, pre-op inspection, in-process & finished product checks. Report weekly results.
  • Manage Environmental Monitoring Program.
  • Manage calibration program.
  • Train and supervise FSQA personnel at applicable farms.
  • Conduct monthly internal audits for applicable Cincinnati-Hamilton area farms in compliance with GFSI certification requirements and 80 Acres programs.
  • Drive continuous improvement projects as applicable.

Qualifications

  • BS in Agriculture, Food Science, Chemistry, Postharvest Physiology and/or related equivalent experience.
  • 5 years’ experience in quality or food safety. Produce experience, including and pre and post-harvest is preferred.
  • HACCP Trained/Certified.
  • Knowledge of FSMA regulations for farms and facilities
  • Ability to solve problems in fast-paced environment with minimal supervision.
  • Ability to facilitate and collaborate cross functionally with operations, R&D and commercial organizations.
  • Proficient in use of computer systems and programs and detailed data collection
  • Ability to work in a team environment.

OTHER JOB INFORMATION

 

Reports to: Director of Quality


Internal level/band: Lead Professional

About our benefits package: 80 Acres Farms offers a highly competitive package including health, dental and vision insurance; company paid life insurance; long-term and short-term disability insurance; voluntary life insurance; vacation and sick leave; 401K with pre-tax and Roth options; and company paid holidays.

About our hiring practices: 80 Acres Farms values inclusion and diversity and is an equal opportunity employer that participates in e-verify. Employment decisions are made without regard to protected characteristics. All candidates will be given the same consideration. We strongly encourage women, minorities, individuals with disabilities and veterans to apply.

 

 

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