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Quality
and Food Safety Senior Technologist - Greenville, MS 38701
MARS
Full-time
Job details
Job
Type
Full-time
Benefits
Pulled from the full job
description
Relocation
assistance
Health
insurance
Full Job Description
Quality and Food Safety Sr
Technologist
Relocation assistance is possible or
this role
The Quality and Food Safety Senior
Technologist provides deep technical leadership to develop, maintain and
proactively improve Mars Food Quality and Food Safety programs. Under the
supervision of the Site Q&FS Manager, this role provides technical
expertise, consultancy, and a practical food safety approach to the site
manufacturing operations. This role makes complex risk-based food safety
decisions that enable the reliable delivery of products that meet all
external legislative requirements and all internal Q&FS standards. The
job involves ISO 9001/FSSC22000 administration; training, auditing, problem
solving and assuring corrective actions are properly implemented. The
position promotes product safety and general product quality awareness acting
as a liaison between manufacturing sites
What we’re looking for:
- BS Degree in Food Science, Meat Science,
Dairy Science, Chemistry, Biochemistry, Agriculture, Agronomy or Genetics,
and up to 3 + years in Food Manufacturing Industry
- Or equivalent experience in Food
Manufacturing environment working in Quality, Food Safety, Chemical
Engineering or Product/Process Development
- Or Master’s Degree in Food Science, Meat
Science, Dairy Science, Food Safety, Chemistry, Biochemistry, Meat
Science, Agriculture, Agronomy or Genetics
- 4+ years of experience in a manufacturing
site managing quality and food safety management systems responsible
position related to Food Safety or Quality and food safety management
(i.e. FSSC22000, SQF, BRC, etc.)
- Working knowledge of food safety, processing
and packaging technology is highly preferred
- Experience with regulatory and 3rd party
audit requirements
- Experience with practical applied
microbiology in factory environments
- Capable leader of teams and individuals with
ability to motivate and engage superiors, peers, indirect associates,
and global Q&FS community
- Advanced understanding of Good Manufacturing
Practices (GMP's)
- Practices (GLP's), Hazard Analysis Critical
Control Point Systems (HACCP)
- Knowledge of and experience with ISO 9001
Quality Management Systems
What you’ll be doing:
- Lead multiple Quality Management Process
Elements (Internal Audit, FS-HACCP, CAPA, Management Review, etc)
- Key User/Functional Expert for Q&FS
Management Systems (NEXUS, Statistical Process Control Data Tools, SAP)
including leading the roll out of new modules/system upgrades
- Manage regulatory, Kosher inspections, QAI
& corrective actions.
- Develop and deliver Quality and Food Safety
training when required (Food Defense, GMPs, QMP, HACCP)
- Provides documentation for quality and
logistics for special product exports and ingredients.
- Leads the effective development and
implementation of standards, processes, new technology/methods and
drives continuous improvement of food safety management at the
manufacturing site.
- Acts as a technical resource for
interpretation and ongoing application of food safety standards and
regulations, as they relate to manufacturing operations, including but
not limited to the Global Microbiological Verification, Allergen
Management, Foreign Material Management, Mold and Mycotoxin, HACCP and
Food Defense and Fraud Standards.
- Acts as Food Safety Coordinator, providing
governance to HACCP Food Safety plans and managing validations of CCP
and OPRP preventive controls.
What to expect from Mars:
- The opportunity to learn, develop and take
charge of your own career.
- An industry competitive salary and benefits
package.
- To be respected and valued.
- The Five Principles at the center of every
decision
- The opportunity to work cross functionally,
add value and impact a better world for generations to come.
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