Food Technologist – Louisville, KY
Acosta Sales & Marketing
Job ID
2016-116734
Work City
Louisville
PCN
Sourcing
Work State
US-KY
Position
Type
Regular
Full-Time
Work Zip
40201
Starting average hours per
week
37.5 +
More
information about this job:
Overview:
This position is responsible for
working with Acosta clients and customers to achieve maximum sales and
profits by reducing shrinkage and increasing market share for the brands we
represent. This role will partner with club managers, associates and
clients to support compliance with expectations and standards while executing
merchandising guidelines and business plans.
Responsibilities:
- Influence
Club management to make decisions that drives financial and operational
performance for the market by developing and overseeing change
recommendations.
- Perform
audits to investigate and identify concerns and areas of opportunity
within Clubs to include food safety, compliance, waste reduction, etc.
- Collaborate
with regional leadership and customer to build action plans and ensure
stores are enabled to succeed.
- Enforce
Club policies and procedures, including those that affect food, employee
and customer safety.
- Provide
feedback and suggestions to ensure Club associates’ compliance to
policies and provide recommendations to Club managers on associate
performance improvement plans.
- Ensures
execution of fresh food merchandising plans and operational directions.
- Develop
and deploy fresh food area training (regulatory compliance, sanitation
and food safety protocol) is executed within the market.
- Communicate
clients’ priorities to club associates and ensure objectives are met.
Qualifications:
- Food
Safety Certification
- Must
have 3 to 5 years technical experience of core retail Fresh Foods and/or
Bakery and/or Deli operations.
- Must
have a minimum of 3 years managerial experience.
- Must
possess the ability to influence and support external partners to
implement best practices.
- Must
know the details of Fresh Foods and/or Bakery and/or Deli
operations.
- Must
possess Fresh Foods and/or Bakery and/or Deli production skills.
- Must
be able to individually and as part of team set up displays and
participate in resets and remodels.
- Must
have strong interpersonal and Communication skills.
- Must
be organized and have the ability to prioritize.
- Must
have strong skills with Microsoft office products which include Word,
Excel, and PowerPoint.
- Must
have a valid driver’s license.
Acosta Sales & Marketing is an
Equal Opportunity Employer
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