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Amalgamated Sugar Company has an opening for a Food
Quality Assurance Professional working at the Mini-Cassia Factory in Paul,
Idaho.
Primary responsibilities include leading in the
development of facility-specific Food Safety Fundamentals, Food Safety Plan
and implement and maintain the FSQS at assigned location(s). This position
will also develop Standard Operating Procedures for all job functions
within the scope of the Food Safety and Quality system, work with FSQS
Manager to maintain all required documentation and maintain the integrity
of the FSQS system. Qualified candidate will obtain and maintain HACCP
trained status, maintain cost controls in all areas of responsibility and
work with various departments to communicate and coordinate training
programs.
We are looking for someone who has experience working
in a food grade processing facility, can write Standard Operating
Procedures, has a working knowledge of food quality or food safety standards
and is familiar with ISO type procedures.
Job Type: Full-time
Required experience:
Required education:
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Bachelor's
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