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Food Safety, Quality, and Regulatory Supervisor-OTT00550 Cargill is a unique place to thrive.
Everyone has a role to play, everyone matters! Cargill aspires to have a
diverse employee population at all levels of the organization, reflecting the
markets where we live and work. We create an inclusive environment where all
employees can contribute to reach their full potential and where diversity is
leveraged as a competitive advantage. Every day, we grow our reputation as a
leading international producer of food, agricultural, financial and
industrial products and services. We take pride in our global reach, ability
to contribute, and strong work ethics and values. Founded in 1865, Cargill is
a privately held company and employs 142,000 people in 67 countries. Discover
how we provide an engaging environment that meets the needs and desired
experiences of all employees at www.cargill.com. Description Cargill Pork’s commitment to providing the
best, most wholesome pork products for our customers and consumers has been
founded in industry-leading animal welfare and processing practices as well
as innovation in our product and brand offerings. We are proud to partner and
serve esteemed brands like Excel® fresh meats, Good Nature™ pork, Sterling
Silver® premium meats, Rumba® meats and Tender Choice® pork for a multitude
of commercial, retail and foodservice customers. Together as Cargill Pork, we
create potential for customers and communities. Position Overview: This position is responsible for leading the
Tech Services Department 2nd Shift hourly team members to ensure that all product is wholesome and meets all product specifications
while ensuring the safest working environment possible. This position works closely with all levels
of management and the USDA, ensuring compliance with applicable regulatory
requirements. The person in this position is responsible for managing and
owning various functions of the business and creating an engaged and
team-oriented workforce in order to improve business results. A high performer in this position will
identify problems or bottlenecks in production processes and resolve issues;
ensure production resources (including matierals,
equipment, and human resources) are available as needed to maintain product
schedules; support continuous improvement goals in safety, quality, cost, and
customer service. Principal Accountabilities: Food Safety, Quality, and Regulatory
Systems Management (60%) •Verification and/or maintenance of HACCP,
SSOP, and prerequisite programs, raw materials, manufacturing processes,
plant environment, and finished product.
Collaborate with operations on the initiation of corrective action and
preventative measures when necessary.
Ensure adherence to corporate, regulatory, and location food safety
and quality requirements. Customer
food safety and quality requirements.
Participation and preparation for plant tours and audits. Engaged Employees (30%) •Create an environment where all are
expected to be active members of the team – involved in the business. Recognize and celebrate successes.
Challenge people to be better than they thought possible. Create
opportunities for growth and development. Ensure an inclusive environment
that is representative of the local market. Other Projects (10%) • Assisting the location in various projects
relating to safety, food safety, regulatory, environment, process
improvement, engagement, training, etc. Qualifications Required: •4
year degree in food science or related degree/program •Minimum 2 years food manufacturing work
experience •Occasional travel - 10% Preferred: •Bilingual skills •Minimum 1 year supervisory experience •Food safety, quality, and regulatory
knowledge and work experience At Cargill, we believe that employees must
have the opportunity to do what they do best every day. We want to understand
the things that you do better than others - the talents that you rely on to
succeed. As part of the application process, you may be asked to complete an
online assessment. The assessment will help us determine whether our jobs
will allow you to use your unique talents to their full potential. Cargill is an EEO/AA employer. Job Quality Assurance/Food Safety Primary Location US-IA-Ottumwa Schedule Full-time Job Type Standard Shift Evening Job |
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