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Food Safety & Sanitation Coordinator Calabasas, CA



Position Summary: The Sanitation Coordinator coordinates the activities of the hourly staff members within the Sanitation department, overseeing training, and assisting the Sanitation Manager with administrative duties.

Key Duties & Responsibilities:

  • Communicate with the lead of all shifts regarding scheduled activities and follow up to ensure Sanitation activities are completed
  • Communicate with all employees pertinent information on department and company performance
  • Verify staff attendance against document and track attendance related issues
  • Communicate with the leads and supervisors in production regarding schedules and changeovers to ensure the required equipment is clean and available to production for example pans, racks, trays, pumps and depositors
  • Monitor cleaning of the RTEF room and ensure compliance to procedures at all times.
  • Ensure that the pan washing machine is running continuously all day long
  • Ensure that the cage with chemicals is always locked with a padlock
  • Monitor cleanliness of the plant and ensure housekeeping
  • Onboard new hires by creating a training schedule, monitoring their progress and working with them to ensure that new staff members know their responsibilities and tasks in the Sanitation department.
  • Responsible for ensuring all new hires are trained and certified in their areas of responsibility including safety procedures.
  • Coordinate the meals and breaks of the staff members
  • Flexibility with schedule is required as we adjust days off based on company needs.
  • Report any and all department injuries according to company policy in a timely manner.
  • Communicates well with Sanitation supervisor and manager ,
  • Think SAFETY first and works proactively with the staff to avoid injuries
  • Responsible for administrative duties in the department as assigned by Sanitation management.
  • Assist in audit preparation and corrective action implementation.
  • Work with the Sanitation management team to verify and validate all training materials for accuracy and validates staff training for understanding and compliance


  • HS diploma or equivalent preferred.
  • Must be proficient in Microsoft applications, i.e. Excel and Word and Access.
  • Bilingual English/Spanish required.
  • 1 year experience in a food manufacturing facility preferred.
  • Must have a flexible schedule with the ability to work any shift including holidays and weekends.

The Cheesecake Factory Bakery Incorporated is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations.


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