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The
primary accountabilities for this position include:
· Transition new and improved food and beverage
products and processes from the bench to a manufacturing
environment. Provide plants with direction to commercialize
products and assist in the development of valid and reliable product
specifications to ensure timely execution of product launches.
These specifications detail formulas, detailed processing
procedures, ingredient requirements, end product specifications and
other required technical information. Coordinate product reviews with
cross functional team.
· Assist in the supplier selection process
utilizing cross functional input. Selection would include
production process discovery, supplier identification, production validation and supplier
qualification.
· Participate in second supplier approval
process. Collaboratively working with supply and quality peers
validate supplier capabilities and manufacture a product match.
· Identify opportunities within existing
product categories. This can include manufacturing, formulation or
cost options. Product quality needs to remain throughout
investigation.
· Maintains
proper documentation on product formulations, testing, product
evaluations, specification manuals and supplier communications that
meet legal requirements.
· Maintain
proper lab conditions and equipment maintenance.
· Participate
in all team/corporate events.
· Individual
will work closely with manager to prioritize initiatives to meet
the brand needs and maintain the brand standards.
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