R&D Assistant: Food
Science – Boston, MA
Primary Responsibilities:
- Prepare product prototypes
for evaluation using basic culinary skills
- Develop cooking instructions
and perform sensory evaluation of products
- Conduct storage study test
evaluations• Prepare products for external and internal customer
reviews
- Assemble and ship products to
external labs and customers
- Maintain clean environment of
lab
Required skills:
Required Skills:
- Proficiency in basic cooking
- Ability to conduct basic
analytic tests on food with training
- Willingness to food samples
- Competence with Microsoft
Office software
- Well developed interpersonal skills
- Able to lift 50 lbs
- Ability to work independently
in a fast paced environment
Contact:
Kristin O'Brien
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Job Type:
|
Employee
|
|
Job Status:
|
Full Time
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Locations:
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Massachusetts-Boston North
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Categories:
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Food & Beverage
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E-mail
or Apply Online
Are you looking for
a company with science in its DNA?
Lab Support, a division
of On Assignment, is a recognized leader in the scientific staffing
industry. Since 1985, our sole focus has been to place scientific
professionals at all career levels in contract, contract-to-hire and direct
hire positions. With a reputation for one-to-one career counseling and a
track record that includes the placement of over 200,000 scientists, Lab
Support has built a reputation as one of the best in the business.
Lab Support is supported
by a nationwide network of branches serving all major markets,
international branches in Europe, relationships with leading scientific
companies and over 25 years of experience.
For more information
visit us online at labsupport.com.
An Equal Opportunity
Employer, M/F/D/V
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