|
Food Inspector (Imports) GS-1863-7/8/9 – Detroit, MI
|
|
|
SALARY
RANGE: 42,165.00 - 67,043.00 USD per year
|
OPEN
PERIOD: Wednesday, January 19, 2011 to Wednesday, February
02, 2011
|
|
|
SERIES
& GRADE: GS-1863-07/09
|
POSITION
INFORMATION: Full-time Permanent
|
|
|
PROMOTION
POTENTIAL: 09
|
DUTY
LOCATIONS: 1 vacancy(s) in one of the following locations:
Detroit, MI
|
|
|
WHO
MAY BE CONSIDERED: Current FSIS Employees Nationwide and USDA Career
Transition Eligibles (CTAP).
Specific Vacancy Information:
This is a First Shift position that rotates with Detroit, Taylor,
Canton, Hamtramck, MI and Chicago, IL.
|
|
|
JOB SUMMARY:
|
|
This
is an excellent opportunity for those seeking
a greater challenge and responsibility in a position directly
involved in protecting public health. Here's what to expect:
|
|
This position is located in the Office of International Affairs,
Import Inspection Division. This position is located at or near a
large port of entry where diversified quantities of meat and meat
and poultry products are imported into the United States.
If you are found to be one of the best qualified candidates or a
non-competitive referral and will be referred to the selecting official
for job consideration, you may be asked to develop a written response
to narrative/essay type questions in the second round of the
application process. If this applies to you, you will be contacted by
an agency representative. Please keep your records updated with your
current email address.
|
|
KEY REQUIREMENTS:
|
- Please register with
USAJOBS! FSIS is integrated with the USAJOBS system.
- "FSIS UTILIZES
E-VERIFY TO VERIFY IDENTITY AND EMPLOYMENT ELIGIBILITY"
|
|
|
|
|
|
|
|
|
|
Send
Mail to:
Food Safety and Inspection Service, USDA
Human Resources Operations
Butler Square West, Suite 420C
Minneapolis, MN 55403
Fax: 612-370-2377
|
|
|
|
|
|
For
questions about this job:
Keith McFarlin
Phone: 800-370-3747, 7042
Fax: 612-370-2377
TDD: 800-877-8339
Email: Keith.McFarlin@fsis.usda.gov
|
|
|
|
|
USAJOBS Control
Number: 2155175
|
|
