|
Food
Safety Manager – Salt Lake City, UT
|
DWS Job #:
|
8841313
|
|
Job Title:
|
Food Safety Manager
|
|
Salary:
|
$50,000.00 - $55,000.00 Yearly
|
|
Location:
|
SALT LAKE CITY, UT, 84111
|
|
Description:
|
Job Title: Food Safety Manager Location: Ogden, UT Job Type:
Direct Hire Permanent Salary: $50 -- $55K Annual Base Salary We are
searching for a Food Safety professional to provide food safety support for
our food manufacturing facility. Strong HACCP experience a MUST.
Requirements: Education: BA Food Science or equivalent Minimum 3 years
industry experience Serves as Hazard Analysis Critical Control Point
(HACCP) manager for the facility Responsible as key contact with regulatory
agencies Maintains a current knowledge and understanding of food
regulations and requirements Prepares corrective follow-up actions for 3rd
party auditors / clients SQF knowledge / experience strongly preferred
|
|
Open Date:
|
02/02/2010
|
|
Close Date:
|
03/02/2010
|
|
Education:
|
Bachelors
|
|
Shifts:
|
Day
|
|
Terms:
|
Full
|
|
Days Off:
|
Sat, Sun
|
|
Openings:
|
1
|
|
Work Schedule:
|
|
|
Months of Experience:
|
36
|
|
Lifting Requirement:
|
|
|
Driver License:
|
None
|
|
Endorsements:
|
|
|
Benefits:
|
|
|
Commission?
|
No
|
|
Utah hourly wage information published May 2009 for First-Line
Supervisors/Managers of Production and Operating Workers:
Inexperienced:
$15.51 Average:
$24.50 Median:
$23.01 Middle
Range: $17.58 - $29.33
Training: Work experience (in related occupation)
The average wage shown here is from a yearly survey of Utah employers.
While it is specific to this occupation, it is not specific to this
employer or job opening.
Apply
Here
|
|
|
