Description: Description: C:\Users\pmgray.AD\Documents\FoodHACCP\indexcopynews_files\title2.gif

Brewing Manager (1828) - Boston, MA

 

FOR THE LOVE OF YOUR CAREER...

The best people are the best ingredients for our World Class company. Add yourself to the mix at The Boston Beer Company.

Just like our beer is the result of the perfect mix to the finest ingredients and products, our world-class company is the result of the perfect combination of high quality talent. The Boston Beer Company is constantly looking to add 'new ingredients' to increase the quality of our organization. That 'new ingredient' could be you!

About the Opportunity

The Brewing Manager would be the primary contact for all brewing production at the Boston Brewery, focusing on the 10 bbl system. This includes production, brewery maintenance, capital improvements, and people management. Position is based at the Boston Brewery and reports to the SRD Manager.

Ingredients To Be A Successful Brewing Manager

Brewing Manager

         Ensure all brewery employees and procedures meet Boston Beer safety standards.

         Responsible for all aspects of brewing operations, including utilities, raw materials, safety, personnel and training and maintenance (excludes packaging).

         Works closely with the Product Development Manager to coordinate brewing schedule with production and new product development needs

         Manage process and formulation of BBCO products to hit target specs or product development needs

         Responsible for successful transition of all final recipes to Production Breweries. Develop beer transition documents and coordinate communication with internal customers to support recipe scale-up.

         Perform brewery audits to ensure quality, consistency and repeatability of brewing

         Manages/conducts quality checks, process audits of Boston Brewery to ensure adherence to BBC quality standards

         Continually makes efforts to match quality and process capability of BBC production breweries in pursuit of more streamlined recipe transitions

         Develop reports on brewing execution, quality and exceptions. Put systems in place to improve process controls

         Initiates and implements capital projects related to above, and to ongoing needs of BBC Innovation effort

         Responsible for all TTB and compliance related documentation

         Responsible for sanitation of the brew house and cellars to assure compliance with GMPs and BBC Safety guidelines

         Provide timely update on process and formulation, material utilization etc to BBC finance contact

         Recruit, hire, supervise and review performance of direct reports and develop staff professionally and technically to meet goals

         Participate in daily taste panel. Completes appropriate sensory training.

         Traveling when necessary to production facilities



Secondary Responsibilities

         Providing technical direction and mentoring to and/or supervising other technical professionals on staff

         Staying current with technical Brewing literature and information about sensory evaluation

         Support PR, Brand, and Marketing as needed



To Be Mixed With:

         BS required in Food Science, Chemistry, Biochemistry, or other scientific-related discipline, Masters a plus

         Formal Brewing Education required

         6-8 years of related industry experience

         Willingness to travel 20-30%

         Must possess the technical skills to work in a lab, pilot plant, and production scale Brewing environments

         Must have strong interpersonal skills and the ability to communicate and influence effectively

         Must have project management skills and be able to work under tight timelines

         Must be highly organized and able to prioritize tasks in order to meet deadlines

         Demonstrated ability to analyze, problem solve

         Must enjoy working in a cross-functional environment

         Must have a strong desire for results and ability to bring projects to completion

         Prior experience with flavors is a plus



And Served to You With...

A variety of benefits including extensive training programs, excellent healthcare, a discount stock purchase plan, a 401K program with a generous company match, and a competitive compensation package

Cheers!

Boston Beer Corporation is an equal opportunity employer and is committed to a diverse workforce. In order to help ensure reasonable accommodation for individuals protected by Section 503 of the Rehabilitation Act of 1973, the Vietnam Veterans" Readjustment Act of 1974, and Title I of the Americans with Disabilities Act of 1990, applicants who wish to request accommodation in the job application process can contact 617.368.5854 or company website for assistance .

 

To apply, please click here

 

 

Main Page

Description: Description: setstats Copyright (C) All rights reserved under FoodHACCP.com

If you have any comments, please send your email to info@foodhaccp.com