project objectives under the direction of supervisor.
and develop new product prototypes for Base Business organization.
existing products by optimizing product attributes (cost, nutritional
profiles, and ingredient statements).
accurate and complete records.
with pilot plant equipment and external partners under limited supervision.
plant trials and new product start-ups.
and utilize on-line specification system.
finished product and processing specifications.
experiments and prepare results for review.
prototypes that deliver project objectives. This may include ordering and
weighing ingredients, as well as assembling prototypes for product
Sporadic to frequent travel, including
flying to all parts of the U.S., possibly overseas, and driving a company or
rental automobile 4 to 6 hours as needed