Description: Description: Description: C:\Users\pmgray.CAHE\Documents\FoodHACCP\indexcopynews_files\title2.gif

Consumer Safety Inspector (HACCP Models) 8 - Huntingburg, IN


SALARY RANGE: 42,960.00 - 55,844.00 USD per year

OPEN PERIOD: Tuesday, February 01, 2011 to Tuesday, February 15, 2011


SERIES & GRADE: GS-1862-08/08




DUTY LOCATIONS:   vacancy(s) in one of the following locations:   1 vacancy - Huntingburg, IN


WHO MAY BE CONSIDERED:   Current FSIS Employees Nationwide and USDA Career Transition
eligibles (CTAP).


Department: Department Of Agriculture


Agency: Food Safety and Inspection Service


Sub Agency: Food Safety and Inspection Service, USDA


Job Announcement Number:




This is an excellent opportunity for those seeking a greater
challenge and responsibility in a position directly involved in
improving and protecting public health.


Establishment: 7769 P, Farbest Foods, Inc. located in DUBOIS County.
Work Schedule: NIGHT SHIFT, Monday-Friday, 2:00 p.m. - 10:30 p.m.
Species: Poultry (Slaughter and Processing)

NOTE: This vacancy replaces the previous vacancy announcement number
FSIS-MMP-2011-0466, which was cancelled, per the request of the District Office.

The Food Safety and Inspection Service (FSIS) is a public health
regulatory agency of the U.S. Department of Agriculture (USDA).  Our
mission is to protect consumers by ensuring that the commercial
supply of  meat*, poultry, and egg products moving in interstate
commerce or exported to other countries is safe, wholesome and
correctly labeled and packaged.

* The "Food Conservation and Energy Act of 2008", also referred to
as the "2008 Farm Bill", was signed into Law on June 18, 2008. The
Farm Bill amends the Federal Meat Inspection Act (FMIA) to include
Catfish as an amenable species under the Act.




  • Must be a CURRENT FSIS Employee or USDA Career Transition (CTAP) Eligible.
  • Training program is a condition of employment. (see Additional Information)
  • Resume documenting 52 weeks of specialized experience.
  • Meet time in grade (TIG) by completing 52 weeks at next lower grade level.
  • Background Suitability Investigation.


Description: Description: Back to Search Results

Description: Description:

Description: Description: Send Mail

Description: Description:

Send Mail to:
Food Safety and Inspection Service, USDA
Human Resources Operations
Butler Square West, Suite 420C
Minneapolis, MN 55403
Fax: 612-370-2007

Description: Description: Questions

Description: Description:

For questions about this job:
Merri Stellburg
Phone: 800-370-3747 x 8541
Fax: 612-370-2007
TDD: 800-877-8339





Main Page

Description: Description: Description: setstats            Copyright (C) All rights reserved under

            If you have any comments, please send your email to