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Food
Safety Manager – Orlando, FL
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Job ID:
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39345
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Location:
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Florida--Orlando
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Full/Part Time:
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Full-Time
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Regular/Temporary:
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Regular
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A World of Opportunities
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Hilton Worldwide offers a variety of global opportunities within
our portfolio of world renowned brands. With more than 3,200
hotels in 77 countries, our Team Members are committed to delivering
our brand promises to our customers. At Hilton, you’ll discover
hospitality jobs whether you are a first time applicant or a career
professional.
Our portfolio consists of well known brands representing market
leadership in their respective segments of the industry, whether it’s
luxury or lifestyle brands to mid prices, extended stay or vacation
ownership, Hilton has something for everyone. The company owns,
manages and franchises hotel brands including The Waldorf Astoria
Hotels and Resorts®, Conrad Hotels and Resorts®, Hilton®, Doubletree®,
Embassy®, Hilton Garden Inn®, Hampton, Homewood Suites®, Home2Suites by
Hilton®, and Hilton Grand Vacations®
Come and explore a world of opportunities and join our dynamic team to
help us achieve our mission to be the preeminent global hospitality
company – the first choice of guests, team members and owners alike.
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Proud Part of Hilton Worldwide
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With more than 500 hotels & resorts in 76 countries
around the world Hilton continues to build on its history as a pioneer
in the industry, committed to the idea that travel can and should be
transformative. Today’s travelers demand and appreciate more
choice & control over their stays, all around the world. That’s why
our Team Members – with their individual passions for hospitality – are
focused on developing & delivering an exceptional guest experience.
Team Members actively join in developing, marketing, sourcing and
delivering every service, product and amenity we offer – all designed
to enable guests to be at their personal best, whether they travel for
business or pleasure.
For 90 years the world’s travelers have trusted us with their special
moments – from family vacations to important business meetings – and we
take that honor very seriously. It’s a responsibility we all share, and
it fuels the idea that every Team Member, regardless of their role or
location, makes an impact on a guest’s stay, assuring & delivering
Hilton’s belief that Travel Should Take You Places.
For more information on Hilton Hotels & Resorts, please visit
www.hilton.com.
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Job Summary
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Ensures compliance with health, safety, sanitation and
alcohol awareness standards. Helps ensure high standards of food and
beverage quality, service and marketing to maximize profits and insure
outstanding customer service. Interviews, trains, supervises,
counsels, schedules, and evaluates staff . Coordinates and
facilitates all food safety and sanitation training. Works in
conjunction with culinary, F&B, Purchasing, Receiving and property
operations to ensure that all equipment is in proper working order.
Inspects all food storerooms, coolers and freezers to ensure that all
Department of Health standards are followed. Supervises and
directs staff. Inspects delivered food items to ensure that
they meet all safety standards.
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EOE/AA
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Apply
Here
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