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International Flavors & Fragrances
(IFF), a world leader in the creation and manufacture of innovative
flavors and fragrances currently has an outstanding opportunity at
our South Brunswick,
NJ facility:
FOOD
TECHNOLOGIST
Confection
Flavor Applications
Under
the supervision of the Group Manager, provide support for confection
flavor applications group NA to ensure successful results on
commercial projects. Work closely with lab personnel on project
execution, gold standard development, customer demo/presentations and
utilizing IFF technology. A customer focus is emphasized, in the
retail and food service sector. Product prototypes include hard
boiled candy, chewing gum, bubble gum, chewy candy, gummy candy,
pressed tablets, chocolate and compound coating.
REQUIREMENTS
Essential:
Minimum
of a BS in Food Science or related field. Minimum of 1 year
experience in product development for a food, ingredient or flavor
company. Some knowledge of confection systems. A motivated
self-starter capable of working in a team environment.
Preferred:
MS
in Food Science or related field. Good knowledge of confection
systems, demonstrated bench top to commercial prototype development
desired.
IFF offers a competitive salary and a
comprehensive benefits package which includes 401K. Please send resumes (Only resumes with salary history or
salary requirements will be considered) via email to staffing.manager@iff.com
or by mail to: IFF, Inc, 150
Docks Corner Rd., Dayton,
NJ 08810;
Fax: 732-329-5591. Applicants must be authorized to work in the United States.
IFF is an Equal Employment Opportunity Employer M/F/D/V
Apply
Here
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