Norway: Danish meat caused salmonella in Norway

Source of Article:  http://www.meatpoultry.com/news/newsfinder.asp?e=INSERT_EMAIL&Action=UserDisplay
FullDocument&orgId=604&docId=l:932517112&topicId=14427&start=2&topics=single

 

 

SOURCE: Aftenposten, 26 Feb 2009, online

 

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ABSTRACT

Ten Norwegians have been infected by salmonella after eating infected pork meat from Denmark, where four people have died from the disease. The 10 affected Norwegians bought meat in Svinesund, at the Norwegian-Swedish border. Most of them became sick in the last three months of 2008.

 

 

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