
|
FLORIDA DEPARTMENT OF AGRICULTURE &
CONSUMER SERVICES DIVISION OF FOOD SAFETY ENVIRONMENTAL ADMINISTRATOR – SES –
42003001 (Natural
Sciences Managers) Salary
Range - $52,752.18 - $93,770.30 APPLICATION
DEADLINE 5:00 p.m. (EST) April 1, 2011 Environmental
Administrator position serves as the lead Food Scientist/Food Technologist
for the Bureau of Food and Meat Inspection, Division of Food Safety, Florida
Department of Agriculture & Consumer Services in Tallahassee,
Florida. The incumbent in this
position oversees the technical regulatory aspects of reduced oxygen
packaging (ROP), modified atmospheric packaging (MAP), low acid canned foods
(LACF), acidified foods, hazard analysis critical control point (HACCP)
programs, evaluates process control documentation and credentials. Also oversees training, performance and
standardization of inspection staff. The Florida
Department of Agriculture & Consumer Services Food Safety Program is
recognized by government, academia and industry as one of the best in the
nation. The Bureau of Food and Meat
Inspection, an essential element of that program, regulates approximately
50,000 food establishments and conducts approximately 80,000 inspections per
year. The Bureau is supported by two
ISO 17025 accredited laboratories; the
Chemical Residue Laboratory and Food Laboratory which support the
Department’s overall Food Safety Program. MINIMUM
REQUIREMENTS: A
Bachelor’s Degree from an accredited college or university with major course
of study in one of the physical or natural sciences and five (5) years of professional experience in environmental or
food protection, regulation or health; or A
Master’s Degree from an accredited college or university with major course of
study in one of the physical or natural sciences and four (4) years of professional experience in environmental or
food protection, regulation or health; or A
Doctorate Degree from an accredited college or university with major course
of study in one of the physical or natural sciences and two (2) years of professional experience in environmental or
food protection, regulation or health. Professional
experience in environmental or food protection, regulation or health can
substitute on a year-for-year basis for the required college education. Possession of a valid Driver License is required. NOTES:
***Written responses provided to the
qualifying questions for this vacancy All male U.S. Citizens born on or after January 1, 1960 are required by
law to register with the Selective Service System. In addition, Section 110.1128, Florida
Statutes, prohibits the employment of any person who was required to register
with the Selective Service System under the U.S. Military Selective Service
Act, but failed to do so. SPECIAL NOTES: Apply on-line via the People First website https://peoplefirst.myflorida.com/peoplefirst(bD1lbiZjPTIzMA==)/logon.htm or fax a State of Florida application to
1-888-403-2110 by 11:59 p.m. EST of the closing date. If you have problems
applying on-line, call the People First Service Center at 1-877-562-7287.
Mailed or faxed applications must be submitted to People First. The
State of Florida is an Equal Opportunity Employer/Affirmative Action Employer
and does not tolerate discrimination or violence in the workplace.
|
Copyright (C) All rights
reserved under FoodHACCP.com
If you have any comments, please send your
email to info@foodhaccp.com