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Manager,
Food Safety – Deerfield, IL Job Number:
001362) Description
Responsible for
establishing and enforcing written food safety policies and procedures for
the production, transportation, storage, and handling of products throughout
the retail distribution sales chain and maintaining a strong retail
relationship and will report to the Director of Product Integrity. ·
Develops, implements, and maintains a supply chain risk
assessment model with control points, to include manufacturing, shipping,
warehousing, and point-of-sale for Walgreens retail food operations and
Private Brands ·
Establishes and oversees implementation of retail HACCP
(Hazard Analysis and Critical Control Point) programs ·
Develops and enforces food safety programs for retail
to include produce and prepared food ·
Implements programs to address direct, store delivery
food safety challenges ·
Establishes and maintains a written Food Safety
Program, detailing minimum expectations for external and internal suppliers
and retail operations ·
Serves as food safety technical resource for all levels
of the supply chain ·
Develops safe handling policies and procedures for
direct store purchases ·
Serves as driving force for the organizational
distribution of food safety education & information ·
Position requires 30% business travel ·
For more company
information, please visit walgreens.com Qualifications
Basic
Qualifications ·
Bachelors degree in Food Science, Microbiology, Food
Engineering, Chemical Engineering, Agriculture, or another scientific degree ·
5 years experience in Food Safety in manufacturing,
distribution, and point-of-sales with emphasis on food service/retail ·
2 years of experience with the standard distribution
chain model including issues associated with direct store delivery systems ·
2 years of experience with problems associated with
produce and/or store deli operations ·
5 years of experience with broad based risk
assessment/HACCP programs ·
5 years of experience with FDA Food Code and GMP's.
(Good Manufacturing Practice), working with Federal Regulations governing
foods, drugs, cosmetics, packaging & labeling and consumer hard good ·
5 years of experience with third party audits and
obtaining corrective actions Preferred
Qualifications ·
Experience with pest control programs |
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