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Internship-Quality Assurance/Food Safety –
Chicago, IL Tracking Code 20130015 Job Description As an Intern in the Quality Assurance department at our
Chicago, IL food processing facility you will work on several projects and
assignments over the summer. Quality Assurance Studies and Projects include: ·
Audit Process Lines in place using current AQL Inspections,
then reassess if reporting information is meeting customer standard and
reassess AQL by Department /Line o
Generate one AQL per Department to improve and eliminate cross
data collecting in the QA Department. ·
Review HACCP Plans and audit current raw material listing
against VMS System ·
Sanitation APC sites audit limits and redefine existing QA /
Pre-Op inspection baseline values and testing needs per established site. ·
Coordinate with Quality Assurance Supervisor to design and
execute one department swab-a-thon in a RTE Area ·
In addition to project work, Intern will prepare a final
presentation to management team on Internship Project/Assignments. Required Skills Requirements: ·
Students who have completed at least three years of study
towards a Bachelor's degree in Food Science, Meat Science, Microbiology or
related field of study. Coursework in Statistics strongly preferred. ·
Proficiency with computers and Microsoft Word, Excel, Outlook
and Powerpoint. ·
Strong English communication skills. ·
Ability to take direction, learn quickly and interact
professionally with members of management team. Job Location Chicago, Illinois,
United States Position Type Intern Salary 15.00 - 15.00 USD Position Shift First |
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