Food Scientist

Code: Variety of Products

Location: Call Us

Job Description:

Develop products from initial concept thru to production in a food manufacturing company. This will include scale up, shelf life studies, process development, troubleshooting, costing (cheaper, better, faster) and ingredient functionality (substitute, suggest and reformulation). We are looking for someone with a variety of products background.

Requirements:

* BS Food Science or Culinary Arts.
* Product development experience (including benchwork, scale up and plant trials).
* Demonstrated understanding of shelf life, nutritional labeling, scale-up, food processing and packaging.
* Strong communication skills.




Salary:   Open

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MK and Associates

309 East Brady Street
Butler, PA 16001

tel 724 / 285 / 7474
fax 724 / 285 / 8339

info@mkandassoc.com

 

 

 

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