Supervisor, GMP / Food Safety
Indianapolis
Logistics, LLC - Yorktown,
IN 47396
A GMP Food
Safety Supervisor will be the single point of
contact for the General
Manager in the effective execution of all GMP and Food Safety activities, and
events that occur within the warehouse through constant oversight , training,
and vigilance, and will assure that all C&S, Customer, and applicable
federal, state, and local GMP and Food safety requirements are being met. Ensure that all regulatory
programs are implemented, documented, and properly executed and verified for
the facility. Lead the execution of Standard Operating procedures (SOPs) and
Standard Sanitation Operating Procedures (SSOPs) for warehouse and
manufacturing operations.Â
Assure completion of all sanitation activities to assure corporate
compliance. Accountable in providing facility leadership on activities to
insure compliance to all FDA, State, Local, Customer and third Party
audit requirements. Lead the site management staff in review for facility
compliance and corrective actions and will lead all internal (C&S Food
Safety and Internal Audit) and external (regulatory, customer, and 3 rd party) audits. Responsible for the training and
implementation of corporate Food Safety Management System that includes
documentation, control and adherence to all appropriate sanctioning regulatory
concerns including FDA and customer-driven requirements. Lead all 5S efforts
(training, implementation, documentation, and audits) to achieve optimum Lean
Manufacturing results in an effort to improve overall LMS. Audit warehouse
for compliance to C&S Monthly Facility Food Safety Audit. Also assure compliance to 3rd party audit
requisites and customer food safety programs. Enhance site training materials
to incorporate particular facility requirements and train personnel on
Corporate Food Safety programs. Function as the primary food safety contact
during crisis situations to ensure that appropriate procedures are
implemented in order to maintain compliance with HACCP and food safety
requirements, including power outage and weather events. Recommend new
approaches, policies, and procedures to effect continual improvements in
efficiency of department and services performed. Evaluate and recommend
revisions to internal processes and policies to reduce costs and increase
efficiency. Participate in associate career planning and develop associate
skills and encourage growth. Use effective communication, leadership skills
and experience to work in a team environment with associates with effective
planning and priority setting. High School Diploma, Associate
or Bachelor's Degree preferred. Three to five years of experience in
operations with GMP, Sanitation, and Food Safety responsibilities.
Understanding of the principles of food safety as applied to warehouse
operations and food manufacturing. HACCP Certification; GMP/Sanitation
Certification; Basic Microsoft Office Suite knowledge; preferred Project
Management and Problem Solving Skills. Â Working Safely is a
Condition for Employment with C&S Wholesale Grocers, Inc. - An
Affirmative Action Employer M/F/D/V |
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