Food Technologist Little Rock, AR


Position Id


Last Updated

3/9/2009 4:06:50 PM



Minimum Education

University - Bachelor Degree


Lisa Lewis


A privately owned midwestern meat manufacturing plant seeks a degreed Food Technologist.  The Food Technologist candidate will have 1-4 years of hands-on experience in a meat processing plant operation, with an understanding of meat raw materials, post rigor meat chemistry, meat microbiology and packaging science in refrigerated meats. MUST HAVE a Bachelors or Masters in Food Science, Microbiology, or similar type degree.  Will not accept nonfood backgrounds.  Must be well-versed in USDA standards involving meat labelling. Answers to Developmental Manager.  Salary in the $50's. Excellent Benefits. Must be willing to relocate to the Midwest.

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