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Research and Development Food Scientist Ė USA

 

Our Brands. Your Legacy.
Great brands start with the people that make them great. One of the world's leading food companies, General Mills operates in over 100 countries and markets more than 100 consumer brands, including Cheerios, Hšagen-Dazs, Nature Valley, Betty Crocker, Pillsbury, Green Giant, Old El Paso, Progresso, Cascadian Farm, Muir Glen and more. Headquartered in Minneapolis, Minnesota, U.S.A., General Mills had fiscal 2009 global net sales of US$15.9 billion, including the companyís US$1.2 billion proportionate share of joint venture net sales. We seek out the best of the best and give them development, support and the chance to lead something big. If youíre ready to fulfill your potential, consider sharing your talents with the outstanding people of General Mills. You will work with legendary brands, nourish people around the world, and start building your own legacy.

A Food Scientist at General Mills faces opportunities and
assumes responsibilities unlike scientists at any other company or in any other industry. At General Mills, you will work in a hands-on environment and are actively involved in a broad spectrum of activities, including new product strategy, concept development, product formulation, process development, scale-up and plant start-ups.

Immediate Responsibilities
From your very first days at one of our technical centers, you are an integral part of a team committed to creating new products and businesses in the tradition of superior quality consumer goods like Cheerios, Wheaties, Pillsbury dough products, Betty Crocker desserts and other General Mills brands that you routinely see in your supermarkets and grocery stores.

Facing technical challenges head-on, you will be the primary force in driving a project from the initial concept stage to the appearance on the grocerís shelves. We will put your skills to work on the development of prototypes, from testing and refinement to large-scale production of the retail product.

You assume the roles of innovator, project leader, and
technical problem-solver as you team with General Millsí
Marketing, Marketing Research, Manufacturing and
Engineering professionals. Together, you are accountable for expanding new product businesses and making major product improvements.

Rewards Beyond The Work
The rewards of this unique profession, however, go beyond your success as the developer of highly visible consumer products. As your work in R&D continues, you will find yourself at the core of one of the nationís most technically advanced food research and development communities.

In the process of actively exchanging ideas and technologies
with other experts, you will recognize that you are a part of a
unique working culture; a culture earmarked by its commitment
to excellence, innovation, speed, open exchange of ideas,
cultural diversity and fun atmosphere.

Your Development
Your opportunity for professional development and advancement is limited only by your talents and initiative. As your interest becomes more refined and you develop as an expert in your field, potential career paths will come into focus. General Millsí R&D Career Ladder development program offers you the freedom to chart your own direction of career advancement whether it is as a technical expert, business leader, or a technology leader.

Locations
General Mills World Headquarters, Minneapolis, Minnesota Qualification Degrees Preferred

Masterís or Doctoral degree in Food Science

 

Apply Here

 

 

 

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