Quality and Food Safety Director – Erie, PA

About the Job

Better Baked Foods, located in Erie, Pennsylvania, has experienced tremendous growth over the last three years.  This growth has driven our need for a:  


Quality and Food Safety Director


This person is responsible for the Food Safety, Quality Assurance and Sanitation functions for our three (3) manufacturing facilities.  This position will drive continuous adherence and improvement of the facilities’ HACCP program and ensures that all incoming materials and products are safe and of good quality by maintaining food safety and quality auditing procedures and programs.


A bachelor’s degree in Food Science, Microbiology, Chemistry or other science-related field is preferred; however, your years of progressively responsible food processing experience in quality will be considered.  The ideal candidate will have working knowledge of USDA, FDA, allergens and labeling.  Experience with New Product Development and SQF is a plus.


Better Baked Foods has been in the frozen food manufacturing business for over forty years. As a quality co-packer, our products grace the tables of consumers in the school, foodservice and retail markets. 


Better Baked Foods offers a very competitive salary and benefits program inclusive of major medical, dental, and vision care, full tuition reimbursement, 401k, bonus, temporary housing assistance and much more.  If you are interested in learning more about our company and this position please visit our website at www.betterbaked.com and e-mail your confidential resume to Nadine Buterbaugh at buterbaughn@betterbaked.com .



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