Quality and Food Safety Director – Erie, PA
About the
Job
Better Baked Foods, located in Erie,
Pennsylvania, has experienced tremendous growth over the last three
years. This growth has driven our need for a: Quality and Food Safety Director This person is responsible for the
Food Safety, Quality Assurance and Sanitation functions for our three (3)
manufacturing facilities. This position will drive continuous adherence
and improvement of the facilities’ HACCP program and ensures that all
incoming materials and products are safe and of good quality by maintaining
food safety and quality auditing procedures and programs. A bachelor’s degree in Food Science,
Microbiology, Chemistry or other science-related field is preferred; however,
your years of progressively responsible food processing experience in quality
will be considered. The ideal candidate will have working knowledge of
USDA, FDA, allergens and labeling. Experience with New Product
Development and SQF is a plus. Better Baked Foods has been in the
frozen food manufacturing business for over forty years. As a quality
co-packer, our products grace the tables of consumers in the school,
foodservice and retail markets. Better Baked Foods offers a very
competitive salary and benefits program inclusive of major medical, dental,
and vision care, full tuition reimbursement, 401k, bonus, temporary housing
assistance and much more. If you are interested in learning more about
our company and this position please visit our website at www.betterbaked.com and
e-mail your confidential resume to Nadine Buterbaugh at buterbaughn@betterbaked.com
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