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Food
Processing - Food Technologist #43482
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Location:
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Food Processing –
Food Technologist
New Ulm, MN
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Specialty:
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Food
Manufacturing
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Description:
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OPPORTUNITY
FACTS: Leading innovator in the food industry where employees feel that
they are truly allowed to “make a difference” in their contributions to the
team and still enjoy a great work/life balance. This area offers everything
from sports, entertainment, arts and colleges and universities. POSITION
DESCRIPTION: This position will be responsible for complete product
development projects from concept through commercialization. Duties: •
Following required timelines and specifications for assigned product
development projects; • Product development research that includes
organizing and analyzing data and preparing reports; • Obtaining high
quality ingredients through collaboration with suppliers, purchasing and
management; • Providing on-site monitoring and technical assistance to
operations when transferring products to production; • Presenting concepts
and products to accounts.
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Experience:
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• Entry
level to 2+ years of food formulation and process experience; • Knowledge
and experience in food science, nutrition, labeling regulations and
ingredient functionality; • Self-motivated and able to work in a fast-paced
environment; • Must have good communication, interpersonal and computer
skills. Please email your resume to kristy@byrnesandrupkey.com. Byrnes
& Rupkey, Inc. is an Equal Opportunity /
Affirmative Action Recruiting firm.
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Salary:
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$35-55K +
Bonus
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Education:
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4-year
degree in Food Science or Food Technology is required; Master’s degree is
highly desired.
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Skills:
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Food
Technologist, Food Scientist, formulation, process, food science, nutrition,
labeling regulations, ingredient functionality, Self-motivated, good
communication, interpersonal and computer skills.
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Relocation:
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Yes
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Relocation
Detail:
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Date
Posted:
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Submit
Resume:
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Click
here to submit your resume
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