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Title
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Food
Scientist – Morningstar – Broomfield, CO
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Description
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Food Scientist – R&D
JOB
PURPOSE SUMMARY:
Work
in interdepartmental role to lead in development of new product
formulations. Prepare nutritional information and ingredient declarations,
and assist in preparation of package labels.
ESSENTIAL
RESPONSIBILITIES:
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Provide nutritional labeling, ingredient statements as applicable
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Provide direction for pilot plant work.
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Work with cross-functional teams in the development of new product
formulations.
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Source ingredients
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Meet cost objectives
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Evaluate current processing capabilities
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Coordinate production start-up
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Facilitate product development by working with vendors.
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Lead pilot plant testing of experimental formulations.
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Lead plant trial testing.
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Provide equivalent or improved
product quality and cost savings by evaluating new suppliers/ingredients.
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Establish production parameters and processing procedures by drafting
product specifications.
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Confirm that products will meet code by conducting shelf life testing for
new product formulations.
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Requirements
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MINIMUM QUALIFICATIONS:
A.
Education and Experience:
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B.A. in Food Science or related field
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3-5 years in Food Science or Food Manufacturing role
B.
Knowledge, Skills and Abilities:
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Working knowledge of the Code of Federal Regulations
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Experienced in product development and formulation.
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Knowledge of experimental design and food sensory evaluation techniques.
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Apply
On-line
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Apply On-line
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