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Food
Technologist, Protein – Princeton, NJ Job Posting Date 09.03.2011 Firmenich is a leading
international company with headquarters in Geneva, Switzerland. Our
reputation for excellence as a
creator and manufacturer of specialty chemicals, flavors and perfumery
products is recognized worldwide. From our
award-winning fragrances to our irresistible candy ingredients, our team has been combining
experience and innovation to perfume and flavor our clients' products for our
mutual success. Their passion has not
only helped create many of the world's best-selling perfumes, cosmetics, household products and
food & beverage selections, it's the major reason for our success as the
world's largest private company in our
industry. Food Technologist,
Protein We currently have an
immediate opportunity for a FOOD TECHNOLOGIST to join the SAVORY BUSINESS UNIT of our
FLAVORS DIVISION at our North American headquarters located in PRINCETON, NEW JERSEY.
Responsibilities will include, but are not limited to: Job Responsibility - Accountable to Flavor
Applications Management - Responsible for
application of flavor samples to requisitions and new flavor creations - May accompany account
executives on sales calls as technical support - Conduct research to
advance technical knowledge or solve technical problems essential to flavor development, food
applications or delivery systems - Assist in the
development of creative flavor blends, concepts and applications in new
combinations to apply to meat, poultry
and seasoning products - Take a lead role in
customer presentations - Replicate products
with flavor blends which already exist in the marketplace - Possess knowledge of
our customers' products and processes and apply this knowledge to the development of new
product concepts - Establish the
stability of flavors in different applications including setting up a storage
study system for evaluation of our
different application systems - Maintain ongoing
communication with customers, sales people and co-workers on projects Profile - Bachelor Degree in
Food Science or related Applied Science - An emphasis on meat
and savory development is strongly preferred - Strong communication,
computer and organizational skills - Ability to work in
team environment - Demonstrated
understanding of product development, processing, flavor/ingredient
technologies - Demonstrated effective
time management skills At Firmenich,
we create an environment in which employees are valued, motivated and
encouraged to reach their full potential.
We foster entrepreneurial spirit and imaginative teamwork with freedom to act within our strategic plans. We
recruit and develop the best talents, rewarding them accordingly. We offer competitive pay, career
growth opportunities, and an outstanding benefits program that features: *Generous Paid Time Off! * Quarterly Bonus
Potential! * Retirement Plans! * 401(k) with Company
Match! * Low Cost Medical,
Dental & Rx & Vision Coverage! * Tuition Assistance for
Employees and Children! * Flexible Spending
Accounts! * Subsidized Cafeteria! * Tobacco Free Campus! * And Many More
Employee-Friendly Programs! Equal Opportunity
Employer Job Location USA - New Jersey – Princeton |
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