Supv Consumer Safety Officer (Deputy Director), ZA-696-5 – Silver Spring, MD

Department: Department Of Commerce Agency: National Oceanic and Atmospheric Administration Sub Agency: U.S. Department of Commerce Job Announcement Number: NMFS-AA-2009-0031

SALARY RANGE: 120,830.00 - 153,200.00 USD per year	OPEN PERIOD: Tuesday, March 17, 2009 to Tuesday, April 28, 2009
SERIES & GRADE: ZA-0696-5/5	POSITION INFORMATION: Full Time Permanent: Career/Career Conditional Appointment
PROMOTION POTENTIAL: 5	DUTY LOCATIONS:   vacancy(s) in one of the following locations:   few vacancies - Silver Spring, MD
WHO MAY BE CONSIDERED: All qualified U.S. Citizens; AND Permanent Federal employees in the competitive service, or former Federal employees eligible for reinstatement; Persons with non-competitive appointment eligibility (e.g., 30% or disabled veterans, schedule A (persons with disabilities), Peace Corps or VISTA volunteers, etc.); Veterans who are preference eligible or were separated from the armed forces under honorable conditions after 3 or more years of continuous service (VEOA); and Those persons eligible under the Career Transition Assistance Plan (CTAP) and Interagency Career Transition Assistance Plan (ICTAP).

JOB SUMMARY:

NMFS is dedicated to stewardship of our nation's living marine 
resources, and the habitat on which they depend, through scientific 
research, management and enforcement. NMFS provides effective 
stewardship of these resources to benefit the nation, through 
domestic and international programs supporting coastal communities 
that depend upon them, while providing safe and healthy seafood to 
consumers and recreational opportunities for the public.

The closing date on this announcement has been amended to extend it 
to 4/28/09.
 
This position is in the National Marine Fisheries Service, Seafood 
Inspection Program, located in Silver Spring, MD. 
 
This position is covered under the Dept. of Commerce Alternate 
Personnel System (CAPS). CAPS replaced the Federal General Schedule 
(GS) pay plan and structure. Under the project, positions are 
classified by career path, pay plan and pay band. The Pay Band ZA-5 
is equivalent to the GS-15 grade level.
 
The Seafood Inspection Program offers a variety of professional 
inspection services (e.g., establishment sanitation inspection, 
process audits, fishery products inspection, training and 
consultation) to assure compliance with all applicable food 
regulations.
 
Inspection services can be provided nationwide, in U.S. territories, 
and foreign countries. All types of establishments such as vessels, 
processing plants, and retail facilities may receive these 
services. All edible product forms ranging from whole fish to 
formulated products, as well as fish products used for animal foods, 
are eligible for inspection and certification. The official 
government forms and certificates issued by U.S. Department of 
Commerce inspectors are legal documents recognized in any U.S. court.
 
This position requires the completion of additional forms and/or the 
submission of supplemental materials. Please thoroughly review the 
vacancy announcement and carefully follow all instructions. Failure 
to provide the required information and/or materials may result in 
you not being considered for the vacancy.

KEY REQUIREMENTS:

• Must be a U.S. Citizen.
• Background/Suitability Investigation may be required.
• 1-year Supervisory Probationary Period may be required.

Apply Here

Send Mail to: U.S. Department of Commerce DOC/NOAA/WFMO/Ecosystems Client Services Division 1305 East West Highway Silver Spring, MD 20910 Fax: 000-000-0000

For questions about this job: Michelle Gates Phone: 301-713-6338 Fax: 000-000-0000 Email: Michelle.Gates@noaa.gov

USAJOBS Control Number: 1505044

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